I can't go to the Food in NZ without first lauding the NZ wine. The domestic wine and beer here have won international awards.
Here's a list of what you can savor while in NZ. For chardonnay, uncork Cloudy Bay (Marlborough), Babich Irongate (Henderson), Neudorf Moutere (Nelson), and Kumeu River (Kumeu). If you go in for sauvignon blanc, go for Cloudy Bay again, Hunter's Oak Aged (Marlborough), Grove Mill Marlborough (Marlborough) or Palliser (Martinborough). For the red wine aficionado, Atarangi pinot noir (Martinborough) should be your first choice, followed closely by Stonyridge Larose (Waiheke Island), Gibston Valley pinot noir (Central Otago), Te Mata Coleraine (Hawkes Bay), Brookfields Gold Label cabernet (Hawkes Bay), and, in fact, any pinot noir from Martinborough. If methode traditionelle is your thing, pop the cork on just about any of Daniel Le Brun's bottles in Marlborough, or Deutz Marlborough Cuvee or Pelorus Vintage (Marlborough). Botrytised sweet wines don't get much better than Villa Maria's Reserve Noble Riesling from Auckland.
The influx of immigrants in the country have made its cuisine sumptuously diversified with traditional Yorkshire puddings and scones mixed with European style cheeses with distinctive NZ flavors. In Auckland, you'll find the best Pacific Rim cuisine. Leading restaurants dabble with the flavors of Thailand, Japan, China, Vietnam, California, and Mexico.
As a leading producer of meat, you'll find lamb, beef, pork and even venison on most menus! Locally produced natural, sweet potato, the wide range of fish and the seasonal delicacies like oysters, scallops and gamebirds are also recommended.
Of course you'll also find the chains and fast food joints with dining in NZ being a mostly informal affair except for in the really exclusive places.
You'll find many a picnic area with barbeque facilities provided at roadside sites and lounge or public bars with counter service for an informal, relaxed evening.
Do not come away without letting the pavlova from Taranki tease your senses. It's a large roundcake with a meringue base topped with cream and fruit. This national dessert is crusty when you first bite in and deliciously soft on the inside.
Local fruits like the Gold kiwi and the Feijoa are also worth nibbling into.
Browse by cuisine or area to find a restaurant to suit your palate. You can also take a look at the 10 most reviewed restaurants in the country.
The first introduction I had to the beauty available in NZ was when a friend moved there and sent me a dazzling blue-green earring and pendant set. It was lovely and I decided then and there to give her some months to settle in and then to crash on her. Special souvenirs include distinctive jewelry made from New Zealand greenstone (a kind of jade) and from the enchanting translucent paua shell. Maori arts and crafts are reflected in a number of items such as the carved greenstone tiki (a unique Maori charm) and intricate woodcarvings often inlaid with paua shell. Other items of note include woolen goods, travel rugs, lambswool rugs, leather and skin products.
From arts and crafts to handmade products or the skin care specials, find the right shop for your search in your area.
Picture Courtesy: www.flickr.com

Shopping in Madrid with its estimated 50,000 stores can be an exhausting activity. If you're pressed for time or don't particularly care for the joys of window shopping then just head for large departmental stores on Puerta del Sol, and on the streets of Princesa, Goya and Castellana - you'll get everything.
Food in Aruba is delicious, varied and an expensive af-fare if you mean to dine-dine. But Aruba has loads of places to eat and you're sure to find places that suit your budget. The fast food culture has also made its way on to the island making it possible to grab a quick and cheap bite.
My favorite buy from Kenya was the makonde, which are dark wood carvings so delicate that it looks like the artist just carefully scalpeled a layer of bark to make his piece. I got a lovely brown angel.
Shopping in Gold Coast is a exhaustingly fun experience... the kind where you come home in the evening with bags and bags, lighter of pocket, tired of feet and grinning idiotically over your purchases. Whether you're a elegant arcade shopper or a market stall enthusiast, shopping in GC is a trip.
Austrian Food is strongly meat based with an astonishing variety of desserts and cakes of renown. Tafelspitz is Austria's national food consisting mainly of boiled beef. The most popular dish is Wiener Schnitzel which is a fried cutlet, usually veal, covered in a coating of eggs and breadcrumbs. Then there is goulash, various types of smoked pork, dumplings and... mehlspeisen. That's the national term for cakes and puddings. Imagine this - you get 60 (!!) types of torte to be eaten with coffee, plum stew, cheese danish, dough filled with variety of fruits and a sprinkling of raisins and cinnamon - the ever popular strudel, pancakes... whew!
If you missed the August Kandy Perhara, don't fret... devil dancing and the famous kandyan shows are regularly performed at several venues. Just check your local newspapers for a listing.
Shopping in Majorca is usually possible from 9 till 9 with a wide range of shops to choose from. (Though in true indolent fashion, some might shut down for an afternoon siesta).
Shopping in Istanbul is enough to enchant anyone - even someone like me who hates window shopping. The winding roads of the bazaars leading one into another, vibrant colors, sounds and rich smells transport you straight to the middle pages of Scheherazade's tales.